NOTE TO SELF...

TO AVOID having charcoal black bacon for breakfast.......never leave the stove while frying it.....

now this is something I know but I still think I will have enough time to go do something else and come back to turn it and I always get too absorbed in whatever else I go to do and then forget the bacon! Personally just thinking about bacon and smelling it can sometimes almost gag me and I only eat it when I am doing fat burn....otherwise I do NOT eat any pork.......and really am rethinking even doing bacon occasionally.....

TO AVOID exploding eggs in a saucepan on your stove.....take a timer with you to go back and check once the water has started to boil so you do not allow the water to boil dry to the point the eggs turn BLACK on one side and EXPLODE out of their shells.

I am scatter brained today.......not a good thing......